Beef ‘N’ Beer
4 lb Boneless chuck 12 Nushrooms, cut into chunks Salt and pepper 1 1/2 cn Beer 2 Onions, lg, thinly sliced 1 1/2 T Catsup 2 Green peppers, lg, sliced 1 T Prepared mustard Salt and pepper meat and brown lightly in heavy skillet. Add onions, pepper and mushrooms and brown lightly. Pour beer over [...]
Tags: Beef 'N Beer Fundraiser