3 Eggs, separated 1 1/2 ts Cornstarch 1/2 c Milk Salt and pepper 1 tb Butter Put heavy frying pan with close fitting cover on to heat. Separate eggs and beat yolks until thick, then add cornstarch. Beat whites stiff, add to yolk mixture and finally add milk and salt and pepper to taste. Melt [...]
2 c Quaker Oats, uncooked — (quick or old-fashioned) 1 ts Salt 4 c Water FLAKY OATMEAL: Stir oats into briskly boiling salted water. Cook 1 minute for quick oats, stirring occasionally. Cook 5 minutes or longer for old fashioned oats. Cover pan, remove from heat and let stand a few minutes. CREAMY OATMEAL: Put [...]
1/2 c Whole-wheat flour 1/2 c Unbleached flour 1 tb Brown sugar 1 1/2 ts Baking powder 1/4 ts Salt 2 Eggs, separated 4 tb Oil 1/2 c Each, buttermilk, apple -Juice 1/4 c Chopped almonds Combine flour,sugar,baking powder and salt in a mixing bowl. Beat egg yolks with oil,buttermilk and apple juice.Stir into flour [...]
2 c Sifted flour 2 ts Baking powder 1 ts Baking soda 1/2 ts Salt 2 Eggs, well beaten 2 c Eggnog 6 tb Vegetable oil 1 c Chopped nutmeats, pecans or English walnuts Sift flour with baking powder,soda and salt.Combine eggs,eggnog and shortening.Add mixture to sifted dry ingredients.Mix until smooth.Fold in nuts.Bake waffles in [...]
2 Cups POST GRAPE-NUTS Brand Flakes 3/4 Cup flour 1/4 Cup firmly packed brown sugar 1/2 Teaspoon ground cinnamon 1/2 Cup — (1 stick) margarine 1 Container BREYERS Strawberry Lowfat — Yogurt 1 egg slightly beaten 2 Tablespoons flour HEAT oven to 350?F. MIX cereal, 3/4 cup flour, sugar and cinnamon in small bowl. Cut [...]
2 cups sourdough starter 1 cup milk 2 cups flour 2 eggs — slightly beaten 1/4 cup sugar 1/4 cup oil 1 teaspoon baking powder 1 teaspoon salt Combine starter, milk and flour (replenish stater before returning to fridge). Cover and let stand overnight. Add remaining ingredients and stir until smoot h. Fry. Video about [...]
1 can pink salmon — 15 1/2 oz can 1 medium onion — diced 1 medium green bell pepper — cored – seeded and diced – 2 large eggs 1/2 cup flour 1 teaspoon salt 1/4 teaspoon black pepper — freshly ground vegetable oil — for cooking 1) Drain the can of salmon and place [...]
-Waldine Van Geffen VGHC42A 1 lb Bulk Sausage 1/2 c Onions; chop 14 c Parmesan cheese; grate 1/4 c Swiss cheese; grate 1/4 ts Tabasco 1 1/2 ts Salt 2 tb Parsley; chop 2 c Biscuit mix 3/4 c Milk 1 Egg yolk 1/4 c Mayonnaise 1 ts Water Brown the onions and sausage. Drain [...]
1 tbsp butter or margarine 2 lbs cooking apples, such as Golden Delicious — peel/core/thin slice 3 tbsp sugar 1 tsp vanilla 1/8 tsp ground cinnamon 1 c milk 2 eggs 2 egg whites 1/4 tsp salt 1 c all-purpose flour confectioner’s sugar Heat oven to 425. Melt butter in large ovenproof skillet. Add apples, [...]
1 pk Crescent rolls 1 c Ham, cubed 8 oz Monterey Jack, sliced 4 Eggs 3/4 c Milk 1/2 c Onions, chopped 1 1/2 ts Mustard, Dijon 1 ts Basil leaves Preheat oven to 425. Put crescent rolls in 13″x9″ pan and press up side to form crust. Sprinkle with ham, then cover with cheese. [...]